Wednesday, September 4, 2019

Plant of the Month (September) : Blue (Mexican) Elderberry - Sambucus nigra ssp. cerulea



Blue elderberry (Sambucus nigra ssp. cerulea): 
Mother Nature's Montrose Garden, Montrose CO



For many of us, summer is the season of the elderberry.  Between bird visitors, fragrant flowers and ripe berries it’s hard to beat our native Blue Elderberry.  And even though our plant is very young (about two years; one in the ground), if you look closely you can see both flowers and a few berries this summer. 

The taxonomy of Blue Elderberry (sometimes also called Mexican Elderberry) has been the subject of some debate.  While confusing to the home gardener, this debate results from a genuine interest in classifying the species correctly.   As of 2019, the consensus opinion recognizes two variants of native North American ‘dark elderberries’: Sambucus nigra L. ssp. canadensis (American Black Elderberry; mostly east of the Rockies) and Sambucus nigra L. ssp. cerulea (Raf.) R. Bolli (our western Blue Elderberry). The scientific name is pronounced sam-BEW-kus NIE-gruh ser-U-lee-uh.  The Elderberries are members of the Adoxaceae (Muskroot) Family); they were formerly placed in the Caprifoliaceae (Honeysuckle) Family.



Blue elderberry (Sambucus nigra ssp. cerulea):
 S. California


Blue Elderberry has previously been called Sambucus cerulea, Sambucus caerulea, Sambucus mexicana, Sambucus glauca, Sambucus neomexicana, Sambucus velutina and several other scientific names.   Some of the taxonomic confusion doubtless reflects its wide distribution in western North America, from southwestern Canada to northern Mexico.  Widely distributed species are sometimes known by different names due to historical reasons.  But there are regional differences in Blue Elderberry’s appearance.  Some botanists and nursery people feel that ‘lumping’ them all together has obscured genuine biologic differences; so the taxonomy may change yet again in the future.  For now, just remember that you may encounter Blue Elderberry under any of the above names.


Blue elderberry (Sambucus nigra ssp. cerulea): 
after fire, San Miguel County, CO


Where ever it occurs in the West, Blue Elderberry grows in moister areas within more dry surrounding habitats – or drier, more open areas in woodland habitats.  Blue Elderberry grows where its roots can access deeper water.  It’s not uncommon to find Blue Elderberry growing on river banks (a bit away from the water) or on slopes that get a little extra winter/spring water.  It grows in all counties of Utah and Arizona, most counties of New Mexico, and just a few counties of Colorado, at elevations under about 8000 ft (2400 m.). [1] The photo above comes from San Miguel County, at an elevation of about 7500 ft.


Blue elderberry (Sambucus nigra ssp. cerulea):
 winter die-back

Blue elderberry (Sambucus nigra ssp. cerulea):
 mature shrub form


In areas with cold winters, most of the new growth dies back each winter.  The cycle of winter die-back and spring re-growth produces a large shrub 6-8 ft. tall and wide. Plants add new sprouts each year, and increase in size with age.  In areas with mild winters (like Southern California), Blue Elderberry can become much larger, ranging from a very large shrub (8-12 ft tall and 8-15 ft wide) to a small tree.  With optimal water it becomes a nice sized tree up to 20-25 ft tall with a respectable trunk (see below).  While Blue elderberry is reported to have a relatively short life (20 years or so), in S. California, trees live much longer (50-100 years). 


Blue elderberry (Sambucus nigra ssp. cerulea):
 old tree, Palos Verdes peninsula, S. California


Blue Elderberry is winter- and drought-deciduous, losing its leaves for several months of the year.  In most home gardens in Western Colorado, the leaf drop occurs in fall – usually sometime between mid-October and November in our area.  Under drier conditions, plants may lose their leaves as early as late summer.   Elderberries begin to grow when the soil warms up in spring – usually April or early May in the Montrose area.  It then grows rapidly to full size by mid-summer (see photos below).




Several features make Blue Elderberry an attractive plant.  Even in winter, its furrowed, red-brown bark provides interest in the wilds or in a garden.  The bark contrasts nicely with the pale green color of the leaves when plants are leafed out.  The leaves are compound - made up of several leaflets – and somewhat succulent.  Overall, the foliage has a lacy appearance, although the shade under an Elderberry tree/shrub can be anything from dappled to quite dense depending on how the plant has been pruned.


Blue elderberry (Sambucus nigra ssp. cerulea): leaf
Blue elderberry (Sambucus nigra ssp. cerulea):
 flower clusters
Blue elderberry (Sambucus nigra ssp. cerulea):
 close-up of flowers


Elderberry has small, cream/yellow flowers growing in dense clusters, mostly at the ends of branches.  Elderberries can begin flowering as early as July and may flower off and on throughout the summer.   The flowers have a wonderful aroma – somewhat like spiced honey – that perfumes the air on warm summer days.  This is just one of the benefits of using Blue elderberry as a shade tree.   If you like the scent, you can use the flowers to make elderflower tea, syrup and even jelly.  Just collect ripe flower clusters (your nose is your best cue), remove the green stems, wash with cool water, then cover with hot (almost boiling) water.   After about 10 minutes you can strain out the flowers and drink the ‘tea’ or use it to make syrup or jelly. 


Blue elderberry (Sambucus nigra ssp. cerulea):
 elderflower makes delicious jelly

Blue elderberry (Sambucus nigra ssp. cerulea): fruits


The berries for which Blue Elderberry is famous start out small, hard and green. In the warm summer months, they grow, turning first a dark (almost black) purple, then soft and blue when fully ripe (hence the common name).  The blue color is due to a waxy ‘bloom’ that covers the berries.   Most Elderberry trees/bushes have a ‘main ripening event’ sometime in summer (August or September) with additional clusters ripening before or after.  

Blue elderberry (Sambucus nigra ssp. cerulea):
fruits and insects attract Audubon's & other warblers 


Blue Elderberry is a good habitat plant for the home garden.  It’s large enough to provide perches and cover for birds.   In summer and fall, a wide range of birds eat the fruits/seeds including finches, warblers, jays, orioles, bluebirds, grosbeaks and the Northern Mockingbird.  Some migratory birds seem to prefer the dried berries over the fresh.  In the wild, the foliage is browsed by deer and elk.   Our most common pollinator seems to be the European Honey Bee.   But you’ll also see some native bees, flower flies and other potential pollinators visiting the flowers. 


Blue elderberry (Sambucus nigra ssp. cerulea):
European Honeybee pollinator


Blue Elderberry is hardy to USDA Zone 4.  It can be grown in soils ranging from quite sandy or gravelly to fairly dense clays.  It doesn’t like salty soils or seaside conditions; and it prefers at pH between 7.0-7.5 (but will take soils with a slightly higher pH).  It likes sun, but can tolerate some shade.  Established Elderberries are quite drought tolerant, but they produce best – and keep their leaves through the fall – if given an occasional deep watering in summer.


Blue elderberry (Sambucus nigra ssp. cerulea):
 makes a nice chade tree


Blue Elderberry makes a nice addition to the home garden.  With a little yearly pruning, it can make a nice shade tree in warmer climates (see above).    Elderberries are also valuable plants for slopes and stream banks.  If you have a large property, they make a lovely large shrub that requires little effort.  It can be used as a summer accent or included in a mixed hedge or hedgerow.  Plants will be most productive if the oldest stems are pruned out each year in late winter.


Blue elderberry (Sambucus nigra ssp. cerulea): in
 mixed hedgerow, Mother Nature's Montrose Garden



Elderberries take a few years to become established.  In our experience, the establishment period takes longer in sandy soils (3 to 4 years) than it does in clay soils (about 2 years).   During the establishment phase, the plant spends most of its energy establishing roots; the above-ground growth can be slower than many gardeners expect.  Never fear - patience is all that’s required.  Once established, your Elderberry will grow quickly and can be selectively pruned to a more tree-like shape (see http://mother-natures-backyard.blogspot.com/2012/08/plant-of-month-august-blue-mexican.html for more on pruning to a tree shape).  In colder climates, Blue elderberry will form a large, dense shrub in 3-4 years.

Blue elderberry (Sambucus nigra ssp. cerulea): Yearly photos
Mother nature's Montrose Garden, CO


Blue elderberries are a favorite food among native peoples where ever they grow.  The fruits are high in potassium, have three times the protein of blueberries, and are rich in vitamin C, calcium, beta-carotene and phosphorus. [2]   The berries are quite tart until cooked and sweetened. It’s best to cook or dry berries before eating; too many raw berries can make you sick! Blue elderberries make a distinctively-flavored jelly, syrup or cordial. They are also used to make wine, sauces and to flavor candy.  They can be dried and used for herbal tea.  Re-hydrated dried berries (or fresh) can also be used in baked goods. For hints on harvesting, cleaning and preparing Elderberries see: http://mother-natures-backyard.blogspot.com/2012/08/picking-cleaning-and-processing.html.  For some of our favorite Elderberry recipes, see: http://mother-natures-backyard.blogspot.com/2012/08/elderberry-recipes.html .


Blue elderberry (Sambucus nigra ssp.
 cerulea): jelly-making


Native peoples used the hollow stems of  Elderberry to make flutes, blow-guns and clapper sticks (a type of percussion instrument used to beat the tempo during songs and dances).  The straight stems were also used for arrow shafts, pegs and combs.    A dark gray dye was prepared from the berry stems to dye basketry materials.  A dye can also be made from the bark. The dried leaves were used as an insecticide.

Blue Elderberry was also used extensively as a medicinal plant.  A wash prepared from flowers or leaves was used on skin sores, bruises and as a skin conditioner.  Tea from the flowers is still used as a tonic and to fight colds.   All parts of Blue Elderberry make plant chemicals that may cause nausea and diarrhea if eaten.  Berries should be ripe – and should be cooked – to insure they are safe to eat.  Elderflower tea is mild, but should be used in moderation.    Be sure that the berries are Blue Elderberries – the berries of Red Elderberry – and the leaves of all elderberries - ARE TOXIC AND SHOULD NOT BE EATEN.

In summary, Blue elderberry is a wonderful garden plant that isn’t used enough in Colorado gardens.  It has much to recommend it, from its dense foliage, sweet flowers and edible berries.  It’s a fantastic bird habitat plant; one of the best you can grow to attract a wide range of fruit- and insect-eating birds.  And it is a plant with a long history in the Four Corners states.  Growing it links you to native peoples and settlers who have used this plant for thousands of years.

Blue elderberry (Sambucus nigra ssp. cerulea):
 group picking elderberries


The only drawback is that Blue elderberry is not widely available in nurseries – even the local native plant sources.  It can be mail-ordered from Native Foods Nursery - https://nativefoodsnursery.com/fruit-trees/blue-elderberry/.  If all else fails, you can plant the other sub-species: Sambucus nigra L. ssp. canadensis (American Black Elderberry), which also grows wild in Colorado.  There are several nice cultivars of the American Black Elderberry, some of which are more widely available.  Just remember to choose a cultivar of the American Elderberry; some plants sold in nurseries are cultivars of the European Black Elderberry.

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  1. https://www.swcoloradowildflowers.com/White%20Enlarged%20Photo%20Pages/sambucus%20nigra.htm
  2. http://www.harlequinsgardens.com/mikls-articles/elderberry-shrub-food-and-medicine/






For a gardening information sheet see: https://www.slideshare.net/cvadheim/gardening-sheet-sambucus-caerulea-169137161








We welcome your comments (below).  You can also send your questions to: monaturesmontrosegarden@gmail.com



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